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Receta Melt In Your Mouth Macaroni And Cheese
by CookEatShare Cookbook

Melt In Your Mouth Macaroni And Cheese
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Ingredientes

  • 2 c. elbow macaroni
  • 1 pound Velveeta cheese
  • 1 stick butter
  • 1 can evaporated lowfat milk
  • Salt and pepper to taste

Direcciones

  1. Cook noodles; drain. Add in cheese, lowfat milk, and butter. Cook on low heat till cheese and butter are melted, stirring occasionally.