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Ingredientes
- 12 oz semi sweet chocolate chips
- 1/3 cup heavy cream
- 4 tbs red wine
- 1/4 cup tarragon
Direcciones
- over double boiler melt chocolate
- add in heavy cream
- add in wine
- add in tarragon
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 22g | |
| Recipe makes 20 servings | |
| Calories 96 | |
| Calories from Fat 81 | 84% |
| Total Fat 9.66g | 12% |
| Saturated Fat 5.97g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 5mg | 0% |
| Potassium 157mg | 4% |
| Total Carbs 5.39g | 1% |
| Dietary Fiber 2.9g | 10% |
| Sugars 0.18g | 0% |
| Protein 2.32g | 4% |
