Receta Mexican Chile And Cheese Dip
Raciónes: 4
Ingredientes
- 1 c. lowfat sour cream
- 4 ounce. (1 c.) shredded Cheddar
- 4 ounce. (1 c.) shredded Monterey Jack cheese
- 1/4 teaspoon garlic salt
- 4 ounce. can minced green chilies, undrained
Direcciones
- Combine all ingredients. Serve with tortilla chips.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 127g | |
Recipe makes 4 servings | |
Calories 336 | |
Calories from Fat 259 | 77% |
Total Fat 29.29g | 37% |
Saturated Fat 17.97g | 72% |
Trans Fat 0.0g | |
Cholesterol 85mg | 28% |
Sodium 374mg | 16% |
Potassium 180mg | 5% |
Total Carbs 3.63g | 1% |
Dietary Fiber 0.2g | 1% |
Sugars 3.04g | 2% |
Protein 15.44g | 25% |