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Mexican Pasta Bake - Recipe Cost

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2 1/2 c. uncooked rigatoni pasta - (8 ounce)
1 jar thick-and-chunky salsa - (20 ounce)
1 1/3 c. shredded Mexican 4-cheese blend (abt 6 ounce)
Ingredients Per Serving Qty Common Price Price per Serving
1/2 lb grnd beef 1 1/3 oz
$2.49 per pound
$0.21
1 c. frzn whole kernel corn 2 tablespoons
$3.89 per 16 ounces
$0.23
1 can black beans - (15 ounce) rinsed, liquid removed 1/6 can
$1.79 per 15 ounces
$0.26
2 med roma (plum) tomatoes thinly sliced 1/3 tomatoes
$1.99 per pound
$0.18
Total per Serving $0.88
Total Recipe $5.26
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