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» Mexican Pork Steaks With Orange Bitters
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Mexican Pork Steaks With Orange Bitters
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
6 lrg
oranges
divided use
3/4 oranges
$1.00 per item
$0.75
1 Tbsp.
orange bitters
or possibly substitute Angostura bitters see note
3/8 teaspoon
n/a
48 ounce
pork tenderloin
trimmed and cut into one 6-ounce portions trimmed
6 oz
$4.49 per pound
$1.68
1 tsp
chili
pwdr
1/8 teaspoon
$5.29 per 2 1/2 ounces
$0.02
1 tsp dijon
mustard
1/8 teaspoon
$2.69 per 8 ounces
$0.01
3 dsh Tabasco sauce
3/8 pinch
$4.79 per 5 fluid ounces
$0.01
1/4 tsp grnd
cinnamon
minced fresh cilantro for garnish
0.03 teaspoon
$2.99 per 4 ounces
$0.00
Total per Serving
$2.48
Total Recipe
$19.86
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