1 (8 ounce.) pkg. elbow macaroni, cooked |
1 oz |
$1.25 per pound
|
$0.08 |
1 can kidney beans, liquid removed |
1/8 can |
$0.89 per 15 1/2 ounces
|
$0.12 |
1 (8 ounce.) can corn, liquid removed |
1 fl oz |
$0.89 per 15 1/4 ounces
|
$0.08 |
2 med. tomatoes, diced |
1/4 tomatoes |
$1.99 per pound
|
$0.13 |
1 sm. green pepper, diced |
1/8 pepper |
$2.19 per pound
|
$0.04 |
1/2 c. green onions, sliced |
1 tablespoon |
$1.09 per cup
|
$0.07 |
1/2 c. green or possibly black olives, sliced |
1 tablespoon |
n/a
|
|
1 c. Cheddar cheese, grated |
2 tablespoons |
$6.99 per 32 ounces
|
$0.13 |
Total per Serving |
$0.65 |
Total Recipe |
$5.21 |