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Receta Mexican Style Beef And Rice On Tortilla Chips
by CookEatShare Cookbook

Mexican Style Beef And Rice On Tortilla Chips
Calificación: 5/5
Avg. 5/5 1 voto
 
  Raciónes: 6

Ingredientes

  • 1 pound lean grnd beef
  • 1 med. onion minced
  • 1 clove garlic
  • 2 c. water
  • 1 (8 ounce.) can tomato sauce
  • 1 (6 ounce.) can tomato paste
  • 2 tbsp. brown sugar
  • 1 tbsp. chili pwdr
  • 1 teaspoon oregano
  • 1 teaspoon cumin seed
  • 1 teaspoon salt
  • 1/2 c. instant rice
  • Tortilla chips

Direcciones

  1. Brown beef, onion, and garlic in large skillet. Drain. Then add in 1 1/2 c. water, tomato sauce and paste, sugar, and spices. Cover and simmer 40 min, stirring often. Add in rice and remaining 1/2 c. water, cover and cook 10 min longer. Serve over tortilla chips. Serves 4.