1/2 c. plain yogurt |
2 tablespoons |
$2.50 per 32 ounces
|
$0.08 |
1 lg. egg |
1/4 egg |
$2.53 per 12 items
|
$0.05 |
3 tbsp. flour |
2 1/4 teaspoons |
$2.99 per 5 pounds
|
$0.01 |
3 ounce. cheddar cheese, shredded |
3/4 oz |
$6.99 per 32 ounces
|
$0.16 |
3 ounce. Monterey Jack cheese, shredded |
3/4 oz |
n/a
|
|
1 can green chilies, liquid removed & rinsed |
1/4 can |
$1.99 per pound
|
$0.31 |
1/4 c. tomato sauce |
1 tablespoon |
$1.85 per 15 fluid ounces
|
$0.06 |
Total per Serving |
$0.68 |
Total Recipe |
$2.72 |