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Receta Micro Custard
by CookEatShare Cookbook

Micro Custard
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Ingredientes

  • 1 3/4 c. lowfat milk
  • 3 Large eggs, slightly beaten
  • 1/4 c. sugar
  • 1 healthy pinch salt
  • 1 teaspoon vanilla

Direcciones

  1. Place lowfat milk in 2 c. glass measure and heat on High for 2-2 1/2 min or possibly till warm.
  2. Stir sugar and salt into Large eggs. Blend well, gradually stir in warm lowfat milk and vanilla, stir constantly. Pour mix into 4 (6 oz) custard c. or possibly small dishes. Arrange custard c. in a circle in microwave.
  3. Cook on High for 2 1/2 min, then rearrange custard c. and continue to cook on High for 2 min or possibly till custards are set but still quivery. Cold at room temperature. Chill, if you like. Top with fruit if you like.