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Receta Microwave Caramel Popcorn
by Global Cookbook

Microwave Caramel Popcorn

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Ingredientes

Heat 1 stick butter in microwaveable bowl. Stir in 1 c brown sugar and

1/4 c. white syrup, cook on HIGH for 4 min. Stir in 1 tsp baking soda.

Direcciones

Place 4-6 quarts. popped corn in brown grocery bag. Pour syrup onto popcorn and shake. Put bag in microwave and cook on HIGH for 1 1/2 min. Remove from microwave and shake. Cook on HIGH for another 1 1/2 min.