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Ingredientes
- Heat 1 stick butter in microwaveable bowl. Stir in 1 c brown sugar and
- 1/4 c. white syrup, cook on HIGH for 4 min. Stir in 1 tsp baking soda.
Direcciones
- Place 4-6 quarts. popped corn in brown grocery bag. Pour syrup onto popcorn and shake. Put bag in microwave and cook on HIGH for 1 1/2 min. Remove from microwave and shake. Cook on HIGH for another 1 1/2 min.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 195g | |
| Calories 1023 | |
| Calories from Fat 806 | 79% |
| Total Fat 91.71g | 115% |
| Saturated Fat 58.06g | 232% |
| Trans Fat 0.0g | |
| Cholesterol 243mg | 81% |
| Sodium 718mg | 30% |
| Potassium 48mg | 1% |
| Total Carbs 54.89g | 15% |
| Dietary Fiber 0.0g | 0% |
| Sugars 36.06g | 24% |
| Protein 0.96g | 2% |
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