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Receta Microwave Mississippi Mud Pie
by CookEatShare Cookbook

Microwave Mississippi Mud Pie
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  Raciónes: 12

Ingredientes

  • 1 c. butter
  • 1/2 c. cocoa
  • 2 c. sugar
  • 4 Large eggs
  • 1 1/2 c. all-purpose flour
  • 1/4 teaspoon salt
  • 2 teaspoon vanilla
  • 1 1/2 c. minced nuts
  • 1 c. mini marshmallows

Direcciones

  1. Microwave butter and cocoa in a 2 1/2 qt glass casserole at 2 min full power. Stir in sugar, add in Large eggs and beat well. Blend in flour, salt, vanilla and nuts. Pour batter into a 12 x 8 inch glass baking dish. Microwave at full power 10-11 min. Rotate dish 1/2 turn after 5 min. Leave cake in pan.
  2. Spread marshmallows over hot cake. Top with fudge icing.