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Receta Microwave Sugar Cookies
by CookEatShare Cookbook

Microwave Sugar Cookies
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  Raciónes: 12

Ingredientes

  • 3/4 c. butter
  • 1 c. sugar
  • 2 Large eggs, beaten
  • 1 teaspoon vanilla
  • 2 2/3 c. flour
  • 2 teaspoon baking pwdr
  • 1/2 teaspoon salt

Direcciones

  1. Soften butter (15 seconds in microwave). Cream butter; gradually add in sugar. Cream till fluffy; beat in Large eggs and vanilla. Toss flour, baking pwdr, and salt to mix; add in to creamed mix and combine well.
  2. Refrigeratedough 1 hour till hard. Roll out to 1/4-inch thickness. Cut in shapes. Arrange 8 cookies in a ring on waxed paper. Cook 2 min on HIGH. Yield 3-4 dozen.