Receta Middle Eastern Milk Pudding
Ingredientes
- 1 liter (4 â 1/2 cups) milk
- 1/2 cup rice flour
- 1/2 cup sugar
- 2 tablespoons rose water
- 1 teaspoon vanilla extract
- Cornstarch Malabi
- 8 servings â can be halved
- Ingredients:
- 4 cups milk
- 1 cup sugar
- 5 tablespoons cornstarch, diluted in 1/4 cup water
- 2 tablespoons rose water or orange flower water
- 4 oz. chopped nuts
View Full Recipe at Israeli Kitchen
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 151g | |
Recipe makes 10 servings | |
Calories 287 | |
Calories from Fat 78 | 27% |
Total Fat 9.12g | 11% |
Saturated Fat 2.64g | 11% |
Trans Fat 0.0g | |
Cholesterol 10mg | 3% |
Sodium 115mg | 5% |
Potassium 215mg | 6% |
Total Carbs 47.31g | 13% |
Dietary Fiber 1.2g | 4% |
Sugars 35.7g | 24% |
Protein 5.59g | 9% |