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Mile High Lemon Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Flour for dusting work surface
1/2 x Recipe for Pate Brisee (PIES)
Ingredients Per Serving Qty Common Price Price per Serving
1 lrg Egg 1/8 egg
$2.53 per 12 items
$0.03
2 Tbsp. Heavy cream 3/4 teaspoon
$3.89 per pint
$0.03
1/3 c. Cornstarch 2 teaspoons
$2.89 per 16 ounces
$0.03
1/3 c. Sifted cake flour 2 teaspoons
$4.65 per 2 pounds
$0.03
1/4 tsp Salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
1/4 c. Sugar 1 1/2 teaspoons
$1.44 per pound
$0.02
5 lrg Egg yolks, lightly beaten 5/8 egg yolks
$2.59 per 12 items
$0.13
1/2 c. Fresh Lemon Juice 1 tablespoon
$2.19 per 15 fluid ounces
$0.07
2 Tbsp. Lemon rind 3/4 teaspoon
n/a
 
4 Tbsp. Unsalted butter, cut into small pcs 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
7 lrg Egg white 7/8 egg
$2.53 per 12 items
$0.18
3/4 c. Sugar 1 tablespoon
$1.44 per pound
$0.06
1/4 tsp Salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $0.66
Total Recipe $5.25
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