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Milk Chocolate Florentine Cookies for Mother's Day
by
Bunny Bostow
Calificación: 4.0
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%20,%20dip%20it%20in%20water,%20starting%20in%20the%20center%20make%20circular%20motions%20until%20you%20have%20a%20thin%20layer%20of%20dough%20on%20the%20sheet.%20Dipping%20the%20spoon%20in%20water%20is%20a%20helpful%20hint,%20it%20keeps%20the%20dough%20from%20sticking%20to%20the%20spoon%20and%20makes%20it%20easier%20to%20spread%20the%20dough.%3C/p%3E%3Cp%3EDon't%20spread%20the%20dough%20so%20thin%20that%20you%20can%20see%20the%20baking%20pan%20underneath%20it.%20%20They%20will%20spread%20as%20they%20bake.%3C/p%3E%3Cp%3ETry%20the%20best%20you%20can%20to%20make%20a%20nice%20round%20circle.%20%20Bake%20your%20cookies%20at%20375%20degrees%20for%20about%208%20minutes.%20%20You're%20going%20to%20have%20to%20watch%20them,%20peek%20at%20them%20often.%20%20When%20they%20start%20to%20brown%20around%20the%20edges,%20take%20them%20out%20of%20the%20oven.%20%20Some%20of%20mine%20got%20more%20brown%20but%20that%20just%20means%20they're%20a%20little%20more%20crispy.%20%20I%20actually%20liked%20them%20better%20that%20way.%20%20After%20you%20take%20them%20out%20of%20the%20oven,%20lift%20the%20foil%20off%20of%20the%20pan%20and%20place%20the%20foil%20with%20the%20cookies%20on%20it%20,%20on%20a%20wire%20rack%20to%20cool.%20%20They%20don't%20take%20long%20to%20cool.%20%20After%20they%20have%20cooled,%20peel%20the%20cookie%20off%20of%20the%20foil.%3C/p%3E%3Cp%3EMelt%20the%20chocolate%20by%20microwaving%20it%20in%20a%20microwave%20safe%20bowl%20at%2050%25,stirring%20frequently%20as%20chocolate%20burns%20easily.%20%20Or%20you%20can%20use%20a%20double%20boiler%20as%20I%20did.%20%20Take%20a%20pot%20and%20fill%20it%20with%20about%202%20inches%20of%20water.%20%20Place%20a%20large%20bowl%20on%20top%20of%20it,%20making%20sure%20that%20the%20water%20doesn't%20touch%20the%20bottom%20of%20the%20bowl%20when%20it%20starts%20to%20boil.%3C/p%3E%3Cp%3EKeep%20stirring%20until%20your%20chocolate%20is%20melted%20and%20smooth.%20%20Cool%20chocolate%20slightly.%3C/p%3E%3Cp%3ELay%20your%20cookies%20bottom%20side%20up,%20take%20a%20knife%20and%20spread%20a%20thin%20layer%20of%20milk%20chocolate%20on%20the%20bottom%20of%20one%20cookie%20and%20top%20it%20with%20the%20other%20cookie.%20%20Because%20these%20cookies%20have%20tiny%20holes%20in%20them,%20there%20will%20be%20some%20chocolate%20coming%20through%20the%20holes.%20%20Just%20let%20the%20chocolate%20dry%20before%20you%20handle%20them.%20And%20there%20you%20have%20it,%20Milk%20Chocolate%20Florentine%20Cookies,%20special%20cookies%20for%20a%20special%20day.%3C/p%3E%3Cp%3EHave%20a%20wonderful%20Mother's%20Day!%3C/p%3E%3Cp%3EMilk%20Chocolate%20Florentine%20Cookies%3C/p%3E%3Cp%3EThe%20Baking%20Pan%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EFoil%20and%20small%20amount%20of%20vegetable%20shortening%20for%20preparing%20baking%20sheets%3C/p%3E%3Cp%3EDough:%3C/p%3E%3Cp%3ETip:%20Use%20standard%20measuring%20cups%20and%20spoons%20or%20scales%20for%20accurate%20measuring.%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3EPreheat%20oven%20to%20375%20degrees%20F.%20Prepare%202%20large%20baking%20sheets;%20line%20with%20foil%20and%20lightly%20grease%20with%20shortening.%3C/p%3E%3Cp%3EBatter:%3C/p%3E%3Cp%3EIn%20a%20large%20bowl%20of%20an%20electric%20mixer,%20combine%20melted%20butter,%20oats,%20sugar,%20flour,%20salt,%20corn%20syrup,%20milk,%20and%20vanilla;%20mix%20well.%20Scrape%20down%20the%20sides%20and%20bottom%20of%20the%20bowl%20with%20a%20rubber%20spatula%20so%20the%20mixture%20blends%20evenly.%3C/p%3E%3Cp%3EDrop%20dough%20by%20teaspoonfuls%203%20inches%20apart%20onto%20foil%20lined%20baking%20sheets.%20Spread%20the%20dough%20into%20a%20thin%20circle%20with%20the%20back%20of%20a%20spoon%20that%20has%20been%20dipped%20in%20water%20(so%20the%20dough%20does%20not%20stick%20to%20the%20spoon.)%3C/p%3E%3Cp%3EBake:%3C/p%3E%3Cp%3EBake%208%20to%2010%20minutes%20or%20until%20the%20edges%20are%20very%20lightly%20browned.%20Remove%20cookies%20from%20baking%20sheets%20with%20a%20metal%20spatula%20and%20place%20on%20a%20wire%20cooling%20rack%20to%20cool.%20Gently%20peel%20foil%20from%20cooled%20cookies.%3C/p%3E%3Cp%3ETip:%20since%20the%20foil%20will%20probably%20crumple%20and%20tear%20when%20peeling%20away%20from%20the%20cookie,%20plan%20on%20using%20a%20fresh%20sheet%20of%20foil%20for%20each%20pan%20of%20cookies.%3C/p%3E%3Cp%3EFilling:%3C/p%3E%3Cp%3EIntop%20of%20a%20double%20boiler%20over%20hot%20water,%20melt%20the%20milk%20chocolate.%20Or,%20place%20the%20chocolate%20in%20a%20microwave-safe%20bowl,%20use%2050%25%20power%20and%20stir%20frequently%20just%20until%20the%20chocolate%20is%20melted;%20do%20not%20overheat%20as%20chocolate%20will%20burn%20easily.%20Set%20aside%20to%20cool%20slightly.%3C/p%3E%3Cp%3ETip:%20Create%20a%20double%20boiler%20by%20filling%20a%20saucepan%20with%202%20inches%20of%20water%20and%20heat%20to%20simmering.%20Place%20a%20stainless%20steel,%20ceramic,%20or%20glass%20bowl%20on%20top%20of%20the%20simmering%20water,%20the%20upper%20pan%20should%20not%20touch%20the%20water.%20See%3C/p%3E%3Cp%3ESpread%20a%20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