Emprimir
Correo Electrónico
Ingredientes
- Prep time: 10 mins | Cook time: Nil | Makes: 1/2 cup
- Recipe Cuisine: Continental | Recipe Category: Dips
- Ingredients:
- Mint Leaves (tightly packed) – 1 cup
- Yogurt (Curd) – 1/2 cup
- Green chilies – 2 or 3
- Salt – 2 pinch
- Black salt – 2 pinch
- Chaat Masala powder – 1/4 tsp
View Full Recipe at Tickling Palates
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 296g | |
| Calories 282 | |
| Calories from Fat 87 | 31% |
| Total Fat 9.81g | 12% |
| Saturated Fat 5.09g | 20% |
| Trans Fat 0.0g | |
| Cholesterol 30mg | 10% |
| Sodium 750mg | 31% |
| Potassium 610mg | 17% |
| Total Carbs 38.3g | 10% |
| Dietary Fiber 3.5g | 12% |
| Sugars 16.72g | 11% |
| Protein 12.24g | 20% |
%20to%20it,%20blended%20well%20and%20had%20it%20as%20a%20refreshing%20drink.%20To%20the%20rest%20of%20the%20dip,%20I%20added%20some%20finely%20chopped%20onions%20and%20served%20it%20as%20a%20raita%20along%20with%20chapathis%20and%20the%20kids%20loved%20it%20a%20lot%20too.%20So%20not%20a%20single%20drop%20was%20wasted%20and%20this%20one%20dip%20recipe%20served%20in%20multitude%20ways.%3C/p%3E%3Cp%3EMint%20Yogurt%20Dip%20Recipe%3C/p%3E%3Cp%3EInstructions:%3C/p%3E%3Cp%3EClean%20and%20wash%20the%20mint%20leaves%20(pudina).%3C/p%3E%3Cp%3EPlace%20all%20the%20ingredients%20in%20a%20blender%20and%20blend%20well%20to%20a%20smooth%20paste%20without%20adding%20any%20water.%3C/p%3E%3Cp%3ETransfer%20to%20a%20serving%20bowl%20and%20serve.%3C/p%3E%3Cp%3ENotes:%3C/p%3E%3Cp%3EIf%20you%20do%20not%20have%20chaat%20masala%20powder,%20then%20add%20roasted%20cumin%20powder%20in%20place%20of%20it.%3C/p%3E%3Cp%3EYou%20can%20also%20use%20coriander%20leaves%20in%20place%20of%20mint%20leaves%20or%20a%20combo%20of%20both%20leaves.%3C/p%3E%3Cp%3EAdjust%20the%20green%20chilies%20according%20to%20your%20taste%20buds.%3C/p%3E%3Cp%3EFiled%20Under:%20Dips%20N%20Spreads,%20Greens%3C/p%3E){kind=link}