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Receta Mints (Candy)
by Global Cookbook

Mints (Candy)
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Ingredientes

  • 1 lb Powdered sugar
  • 1/2 c. Butter
  • 2 Tbsp. Evaporated lowfat milk
  • 4 dsh Peppermint flavoring
  • 2 dsh Or possibly more green food coloring

Direcciones

  1. Combine all ingredients in bowl and beat at high speed till well blended.
  2. Knead till smooth. Shape mints in candy molds. Then place on cookie sheets that have been covered with paper towels. Cover with paper towels.
  3. Leave overnight to set.