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Mirchi Ka Halwa/ Green Chili Halwa
by
Mythreyi Dilip
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,%20drain%20the%20green%20chili%20and%20grind%20to%20smooth%20paste%20in%20a%20grinder.%20Heat%20desi%20ghee%20in%20a%20pan,%20when%20ghee%20starts%20to%20melt%20add%20the%20ground%20green%20chili%20and%20fry%20until%20the%20raw%20smell%20of%20the%20chili%20completely%20leaves.%20Next%20add%20sugar%20and%20green%20food%20color%20to%20the%20frying%20green%20chili%20paste%20and%20stir%20constantly%20until%20the%20ghee%20separates%20from%20the%20chili%20and%20gathers%20on%20the%20sides%20of%20pan.%20Finally%20add%20the%20elaichi%20powder,%20fried%20cashewnuts%20and%20raisins%20to%20the%20green%20chili%20halwa.%20Serve%20Mirchi%20Ka%20Halwa%20hot%20or%20cold.%3C/p%3E%3Cp%3EDisclaimer-%20This%20recipe%20has%20to%20be%20prepared%20with%20great%20care%20and%20caution,%20SRMK%20cannot%20be%20liable.%3C/p%3E){kind=link}