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Receta Mississippi Mud Side
by CookEatShare Cookbook

Mississippi Mud Side
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  Raciónes: 12

Ingredientes

  • 9 1/2 x 13" pan
  • 1 c. reg. flour
  • 1/2 c. butter
  • 1/2 c. minced pecans
  • 8 ounce. cream cheese
  • 1 c. confectioners' sugar
  • 13 ounce. container Cold Whip
  • 1 lg. pkg. chocolate instant pudding
  • 1 lg. pkg. vanilla instant pudding
  • 4 1/2 c. lowfat milk
  • 1 teaspoon vanilla

Direcciones

  1. Mix flour, butter and pecans. Pat into bottom of pan. Bake at 350 degrees for 20 min. Cold completely. Mix cream cheese, confectioners' sugar and 1 c. Cold Whip. Spread on top of crust. Mix dry puddings together; add in lowfat milk and vanilla. Beat till smooth. Spread pudding over cheese layer and rest of Cold Whip over all.