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Receta Mississippi Pecan Pralines
by CookEatShare Cookbook

Mississippi Pecan Pralines
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  Raciónes: 10

Ingredientes

  • 1 1/2 c. brown sugar, packed
  • 1 1/2 c. sugar
  • 3 tbsp. dark cane syrup
  • 1 c. lowfat milk
  • 1 tbsp. vanilla
  • 1 1/2 c. pecan halves

Direcciones

  1. Butter side of 3 qt heavy saucepan. Combine sugars, syrup, and lowfat milk in buttered saucepan; cook over medium heat, stirring till dissolved and mix comes to a boil. Cook to softball stages (234 degrees), stirring occasionally. Cold for 10 min. Add in vanilla, beat with spoon for about 2 min. Add in pecans. Beat till mix loses gloss. Drop by heaping tablespoonfuls onto buttered foil or possibly wax paper lined cookie sheet.