Receta Mixed Cheese And Spring Onion Rolls - Detailed Nutritional Facts
Amount Per Serving
1 servings in recipe |
skimmed
191.05g |
edam cheese
40.0g |
spring onions
43.2g |
Total Per Serving | Total for Recipe |
---|---|---|---|---|---|
Protein (g) | 22.6 | 10.0 | 0.79 | 33.39 | 33.39 |
Total Fat (g) | 4.68 | 11.12 | 0.08 | 15.88 | 15.88 |
Carbohydrates (g) | 6.99 | 0.57 | 3.17 | 10.74 | 10.74 |
Ash (g) | 2.6 | 1.69 | 0.35 | 4.64 | 4.64 |
Calories (kcal) | 164.303 | 142.8 | 13.824 | 320.927 | 320.927 |
Starch (g) | n/a | n/a | n/a | 0.0 | 0.0 |
Sucrose (g) | 0.0 | n/a | n/a | 0.0 | 0.0 |
Glucose (dextrose) (g) | 1.47 | n/a | n/a | 1.47 | 1.47 |
Fructose (g) | 0.0 | n/a | n/a | 0.0 | 0.0 |
Lactose (g) | 5.54 | n/a | n/a | 5.54 | 5.54 |
Maltose (g) | 0.0 | n/a | n/a | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 154.16 | 16.62 | 38.81 | 209.59 | 209.59 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 7.01 | 0.57 | 1.01 | 8.59 | 8.59 |
Galactose (g) | 0.0 | n/a | n/a | 0.0 | 0.0 |
Dietary Fiber (g) | 0.0 | 0.0 | 1.1 | 1.1 | 1.1 |
Calcium (mg) | 173.856 | 292.4 | 31.104 | 497.36 | 497.36 |
Iron (mg) | 0.29 | 0.18 | 0.64 | 1.1 | 1.1 |
Magnesium (mg) | 13.374 | 12.0 | 8.64 | 34.014 | 34.014 |
Phosphorus (mg) | 311.412 | 214.4 | 15.984 | 541.796 | 541.796 |
Potassium (mg) | 160.482 | 75.2 | 119.232 | 354.914 | 354.914 |
Sodium (mg) | 630.465 | 386.0 | 6.912 | 1023.377 | 1023.377 |
Zinc (mg) | 0.78 | 1.5 | 0.17 | 2.45 | 2.45 |
Copper (mg) | 0.057 | 0.016 | 0.035 | 0.108 | 0.108 |
Manganese (mg) | 0.019 | 0.004 | 0.069 | 0.092 | 0.092 |
Selenium (mcg) | 18.9 | 5.8 | 0.3 | 25.0 | 25.0 |
Vitamin A, IU (IU) | 141.377 | 330.0 | 430.704 | 902.081 | 902.081 |
Retinol (mcg) | 36.3 | 96.8 | 0.0 | 133.1 | 133.1 |
Vitamin A, RAE (mcg_RAE) | 38.21 | 97.2 | 21.6 | 157.01 | 157.01 |
Beta Carotene (mcg) | 11.463 | 4.4 | 258.336 | 274.199 | 274.199 |
Vitamin E (mg) | 0.08 | 0.1 | 0.24 | 0.41 | 0.41 |
Vitamin D (IU) | n/a | 14.4 | n/a | 14.4 | 14.4 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 0.0 | 0.0 | 491.184 | 491.184 | 491.184 |
Tocopherol, beta (mg) | 0.0 | n/a | n/a | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.0 | n/a | n/a | 0.0 | 0.0 |
Tocopherol, delta (mg) | 0.0 | n/a | n/a | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.0 | 8.1 | 8.1 | 8.1 |
Thiamin (mg) | 0.076 | 0.016 | 0.026 | 0.118 | 0.118 |
Riboflavin (mg) | 0.382 | 0.156 | 0.035 | 0.573 | 0.573 |
Niacin (mg) | 0.21 | 0.032 | 0.229 | 0.471 | 0.471 |
Pantothenic acid (mg) | 0.478 | 0.112 | 0.035 | 0.624 | 0.624 |
Vitamin B-6 (mg) | 0.038 | 0.032 | 0.026 | 0.096 | 0.096 |
Folate (mcg) | 19.105 | 6.4 | 27.648 | 53.153 | 53.153 |
Vitamin B-12 (mcg) | 0.86 | 0.62 | 0.0 | 1.48 | 1.48 |
Choline (mg) | 31.1 | 6.2 | 2.5 | 39.8 | 39.8 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.306 | 0.14 | 0.009 | 0.454 | 0.454 |
Threonine (g) | 1.013 | 0.372 | 0.03 | 1.415 | 1.415 |
Isoleucine (g) | 1.204 | 0.524 | 0.035 | 1.762 | 1.762 |
Leucine (g) | 2.273 | 1.028 | 0.048 | 3.349 | 3.349 |
Lysine (g) | 1.891 | 1.064 | 0.039 | 2.994 | 2.994 |
Methionine (g) | 0.554 | 0.288 | 0.009 | 0.851 | 0.851 |
Cystine (g) | 0.134 | 0.104 | n/a | 0.238 | 0.238 |
Phenylalanine (g) | 1.165 | 0.572 | 0.026 | 1.763 | 1.763 |
Tyrosine (g) | 1.223 | 0.584 | 0.022 | 1.828 | 1.828 |
Valine (g) | 1.528 | 0.724 | 0.035 | 2.287 | 2.287 |
Arginine (g) | 1.013 | 0.384 | 0.056 | 1.453 | 1.453 |
Histidine (g) | 0.669 | 0.412 | 0.013 | 1.094 | 1.094 |
Alanine (g) | 0.783 | 0.304 | 0.035 | 1.122 | 1.122 |
Aspartic acid (g) | 1.834 | 0.7 | 0.073 | 2.608 | 2.608 |
Glutamic acid (g) | 5.292 | 2.46 | 0.164 | 7.916 | 7.916 |
Glycine (g) | 0.459 | 0.196 | 0.039 | 0.693 | 0.693 |
Proline (g) | 2.503 | 1.3 | 0.052 | 3.855 | 3.855 |
Serine (g) | 1.299 | 0.62 | 0.035 | 1.954 | 1.954 |
Cholesterol (mg) | 19.105 | 35.6 | 0.0 | 54.705 | 54.705 |
Trans Fat (g) | n/a | n/a | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 1.872 | 7.028 | 0.013 | 8.913 | 8.913 |
Phytosterols (mg) | n/a | n/a | n/a | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.841 | 3.252 | 0.013 | 4.106 | 4.106 |
Polyunsaturated (g) | 0.134 | 0.268 | 0.03 | 0.432 | 0.432 |