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Ingredientes
- Nectarines-250gms, peeled and thickly sliced
- Apricots-250 gms, pitted and thickly sliced
- Mangoes-250 gms, peeled and thickly sliced
- Fresh Lemon juice-1 tbsp
- Lemon zest, grated -1/4 tsp
- Sugar-5 tbsp
- Butter- 1 tbsp, cut up
- Whipped Cream Biscuit Topping (recipe follows)
- Self-rising flour- ¾ cup
- Sugar-2 tbsp
- Heavy cream-¾ cup
View Full Recipe at Swapna's Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 933g | |
| Calories 1413 | |
| Calories from Fat 419 | 30% |
| Total Fat 47.83g | 60% |
| Saturated Fat 28.42g | 114% |
| Trans Fat 0.0g | |
| Cholesterol 154mg | 51% |
| Sodium 1313mg | 55% |
| Potassium 1536mg | 44% |
| Total Carbs 240.78g | 64% |
| Dietary Fiber 14.2g | 47% |
| Sugars 153.76g | 103% |
| Protein 17.84g | 29% |
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