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Receta Mixed Vegetable Casserole
by CookEatShare Cookbook

Mixed Vegetable Casserole

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	Raciónes: 6

Ingredientes

1 pkg. frzn vegetables (carrots, broccoli and cauliflower)
1/2 pound Velveeta cheese, cut in cubes

1 can sliced water chestnuts, liquid removed
1 can mushroom soup

Direcciones

Mix and put in casserole dish; cook at 350 degrees for 20 min or possibly till bubbly. Top with Durkees French Fried onions and return to oven for 10 min.