Receta Mixed vegetable pulao or mixed vegetable rice
Ingredientes
- Basmati rice – 1 cup
- Mixed vegetables – 1 1/2 to 2 cups (green peas, corn, carrot and french beans)
- Onion – 1 (chopped finely)
- Tomato – 1 (chopped finely)
- Turmeric powder – 1/4 teaspoon
- Garam masala powder – 1/2 teaspoon
- Salt as required
- TO GRIND
- Ginger – 1 inch small piece
- Garlic cloves – 4-5
- Green chillies – 2-3
- Grated coconut – 1/4 cup
- FOR SEASONING
- Oil/Ghee – 2 tablespoons
- Bay leaves/Tej patta – 2
- Cloves – 2
- Cinnamon – 1 inch piece
- HOW TO MAKE MIXED VEGETABLE PULAO OR RICE RECIPE
View Full Recipe at Charu's Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 663g | |
Calories 885 | |
Calories from Fat -25 | -3% |
Total Fat -2.37g | -3% |
Saturated Fat -1.77g | -7% |
Trans Fat 0.0g | |
Cholesterol -23mg | -8% |
Sodium 156mg | 7% |
Potassium 1266mg | 36% |
Total Carbs 203.82g | 54% |
Dietary Fiber 17.8g | 59% |
Sugars 8.3g | 6% |
Protein 25.44g | 41% |