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Raciónes: 2

Ingredientes

Cost per serving $7.95 view details
  • 10 1/2 can beef consomme
  • 1 env. plain gelatin
  • 4 1/2 tin liver spread or possibly the equivalent amt. of liverwurst
  • 4 ounce. pkg. cream cheese
  • Few shakes of Worcestershire sauce

Direcciones

  1. Sprinkle gelatin into consomme, heat slowly till dissolved. Pour 1/3 into greased mold. Mix liver, cream cheese, consomme, Worcestershire sauce.
  2. When consomme in mold is hard, add in on top cheese mix. Refrigeratetill all is hard. Unmold, serve with Melba or possibly crackers.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 2358g
Recipe makes 2 servings
Calories 365  
Calories from Fat 216 59%
Total Fat 24.44g 31%
Saturated Fat 13.45g 54%
Trans Fat 0.0g  
Cholesterol 62mg 21%
Sodium 7640mg 318%
Potassium 1312mg 37%
Total Carbs 5.74g 2%
Dietary Fiber 0.0g 0%
Sugars 4.21g 3%
Protein 29.61g 47%
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