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Mongolian Lamb - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â (leg or possibly shoulder)

1 pch Chinese five-spive pwdr

Â Â Vegetable oil for deep-frying

2 ounce dry bean thread noodles

1/4 tsp grnd toasted Sichuan peppercorns

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 lb boneless lean lamb thinly sliced	3 oz	$6.99 per pound	$1.31
2 Tbsp. dry sherry or possibly Chinese rice wine	1 1/2 teaspoons	$22.00 per liter	$0.16
1 Tbsp. soy sauce	3/4 teaspoon	$2.59 per 10 fluid ounces	$0.03
1 tsp sesame oil	1/4 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.03
2 tsp cornstarch	1/2 teaspoon	$2.89 per 16 ounces	$0.01
1/2 tsp sugar	1/8 teaspoon	$1.44 per pound	$0.00
1/4 c. chicken broth	1 tablespoon	$0.99 per 14 1/2 ounces	$0.04
1Â 1/2 Tbsp. soy sauce	1 1/8 teaspoons	$2.59 per 10 fluid ounces	$0.05
1 Tbsp. dry sherry or possibly Chinese rice wine	3/4 teaspoon	$22.00 per liter	$0.08
1 Tbsp. rice vinegar	3/4 teaspoon	n/a
2 tsp sesame oil	1/2 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.06
1/2 tsp warm pepper sauce or possibly chili oil	1/8 teaspoon	$2.99 per 5 fluid ounces	$0.01
1/2 tsp sugar	1/8 teaspoon	$1.44 per pound	$0.00
1Â 1/2 tsp cornstarch	3/8 teaspoon	$2.89 per 16 ounces	$0.01
6 x green onions	1 1/2 onions	$1.09 per cup	$0.25
1 lrg leek or possibly 2 medium leeks	1/4 leek	$1.88 per pound	$0.01
8 whl dry chile peppers - (to 10)	2 chile peppers	$1.99 per 10 ounces	$0.01
8 x thin slices ginger	2 slices	$2.99 per pound	$0.03
4 x garlic cloves thinly sliced	1 garlic cloves	$4.00 per pound	$0.03
1/2 tsp sugar	1/8 teaspoon	$1.44 per pound	$0.00
Total per Serving			$2.10
Total Recipe			$8.41