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Mongolian Lamb Chops - Recipe Cost

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4 lamb chops (4 ounce.)
Ingredients Per Serving Qty Common Price Price per Serving
2 c. apricot jam 1/3 cup
$4.39 per 23 ounces
$0.72
1/2 c. dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.23
1/4 c. fresh lemon juice 2 teaspoons
$2.19 per 15 fluid ounces
$0.05
2 teaspoon teriyaki sauce 1/3 teaspoon
$6.89 per 21 fluid ounces
$0.02
1/8 teaspoon cayenne pepper 0.02 teaspoon
$3.65 per 3 ounces
$0.00
Total per Serving $1.02
Total Recipe $6.12
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