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Monster Bam Steaks - Recipe Cost

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4 tsp -bone steaks - (14 to 15 ounce)

2 c. Bearnaise Sauce see * Note

2 c. Emeril's Worcestershire Sauce warm, see * Note

Â Â (or possibly use store bought)

2 c. Mushroom Demi-Glace warm

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. Creole seasoning	2 tablespoons	$9.99 per 12 ounces	$0.34
2 c. vegetable oil	2 tablespoons	$3.00 per 48 fluid ounces	$0.08
4 x bone-in rib-eye steaks - (14 to 15 ounce)	1/3 bone-in	$4.99 per pound	$0.44
4 x top sirloin steaks - (14 to 15 ounce)	1/3 top sirloin steaks	$15.00 per 8 ounces	$4.28
Total per Serving			$5.15
Total Recipe			$61.78