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Monterey Tortilla Casserole - Recipe Cost

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(4) 6 Inch Corn Tortillas, Cut Into 6 Wedges But Not All The Way Threw (Flower Like)

(2) 6 Inch Corn Tortillas, Cut Into 6 Wedges

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Cups Cubed Grilled Chicken	1/2 cup	$0.98 per pound	$0.26
1 Cup Frozen Whole Kernel Corn, Thawed	1/4 cup	$3.89 per 16 ounces	$0.35
16 Oz. Jar Salsa Verde	4 oz	$3.49 per 16 ounces	$0.87
3 Tbsp. Light Sour Cream	2 1/4 teaspoons	$3.29 per quart	$0.04
3 Tbsp. Fresh Cilantro, Chopped	2 1/4 teaspoons	$1.09 per cup	$0.05
1 Tbsp. All Purpose Flour	3/4 teaspoon	$2.99 per 5 pounds	$0.00
1 Cup Crumbled Mexican Chihuahua Cheese	1/4 cup	$3.39 per 8 ounces	$0.49
8 Oz. Light Sour Cream	2 oz	$3.29 per quart	$0.19
1/4 Cup Fresh Cilantro, Chopped	1 tablespoon	$1.09 per cup	$0.07
1 Medium Tomato, Chopped	1/4 tomato	$1.99 per pound	$0.13
1 - 2 Jalapeno Peppers, Thinly Sliced	3/8 jalapeno peppers	$1.99 per pound	$0.02
Total per Serving			$2.49
Total Recipe			$9.94