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Monterey Tortilla Casserole - Recipe Cost

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(4) 6 Inch Corn Tortillas, Cut Into 6 Wedges But Not All The Way Threw (Flower Like)
(2) 6 Inch Corn Tortillas, Cut Into 6 Wedges
Ingredients Per Serving Qty Common Price Price per Serving
2 Cups Cubed Grilled Chicken 1/2 cup
$0.98 per pound
$0.26
1 Cup Frozen Whole Kernel Corn, Thawed 1/4 cup
$3.89 per 16 ounces
$0.35
16 Oz. Jar Salsa Verde 4 oz
$3.49 per 16 ounces
$0.87
3 Tbsp. Light Sour Cream 2 1/4 teaspoons
$3.29 per quart
$0.04
3 Tbsp. Fresh Cilantro, Chopped 2 1/4 teaspoons
$1.09 per cup
$0.05
1 Tbsp. All Purpose Flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
1 Cup Crumbled Mexican Chihuahua Cheese 1/4 cup
$3.39 per 8 ounces
$0.49
8 Oz. Light Sour Cream 2 oz
$3.29 per quart
$0.19
1/4 Cup Fresh Cilantro, Chopped 1 tablespoon
$1.09 per cup
$0.07
1 Medium Tomato, Chopped 1/4 tomato
$1.99 per pound
$0.13
1 - 2 Jalapeno Peppers, Thinly Sliced 3/8 jalapeno peppers
$1.99 per pound
$0.02
Total per Serving $2.49
Total Recipe $9.94
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