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Receta Mornay Sauce - Detailed Nutritional Facts

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 cup Béchamel sauce
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Amount Per Serving
2 servings in recipe
parmesan cheese
25.0g
swiss cheese
16.5g
milk
30.5g
Total Per Serving Total for Recipe
Protein (g) 9.62 4.44 0.98 15.04 30.08
Total Fat (g) 7.15 4.59 0.99 12.73 25.46
Carbohydrates (g) 1.02 0.89 1.38 3.28 6.56
Ash (g) 2.01 0.46 0.21 2.68 5.36
Calories (kcal) 107.75 62.7 18.3 188.75 377.5
Starch (g) n/a n/a n/a 0.0 0.0
Sucrose (g) 0.04 0.02 0.0 0.06 0.12
Glucose (dextrose) (g) 0.04 0.08 0.0 0.12 0.24
Fructose (g) 0.04 n/a 0.0 0.04 0.08
Lactose (g) 0.04 0.01 1.6 1.65 3.3
Maltose (g) 0.04 0.1 0.0 0.14 0.28
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 5.21 6.12 26.94 38.27 76.54
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.23 0.22 1.6 2.05 4.1
Galactose (g) 0.04 n/a 0.0 0.04 0.08
Dietary Fiber (g) 0.0 0.0 0.0 0.0 0.0
Calcium (mg) 277.25 130.515 34.465 442.23 884.46
Iron (mg) 0.23 0.03 0.01 0.27 0.54
Magnesium (mg) 9.5 6.27 3.05 18.82 37.64
Phosphorus (mg) 182.25 93.555 27.755 303.56 607.12
Potassium (mg) 31.25 12.705 43.615 87.57 175.14
Sodium (mg) 382.25 31.68 12.2 426.13 852.26
Zinc (mg) 0.97 0.72 0.12 1.81 3.62
Copper (mg) 0.06 0.007 0.003 0.07 0.14
Manganese (mg) 0.023 0.002 0.0 0.024 0.048
Selenium (mcg) 4.4 3.0 1.1 8.6 17.2
Vitamin A, IU (IU) 110.5 136.95 31.11 278.56 557.12
Retinol (mcg) 29.25 35.31 8.54 73.1 146.2
Vitamin A, RAE (mcg_RAE) 30.0 36.3 8.54 74.84 149.68
Beta Carotene (mcg) 7.75 11.55 1.525 20.825 41.65
Vitamin E (mg) 0.07 0.06 0.02 0.15 0.3
Vitamin D (IU) n/a 7.26 12.2 19.46 38.92
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 0.0 0.0
Tocopherol, beta (mg) n/a 0.0 0.0 0.0 0.0
Tocopherol, gamma (mg) n/a 0.0 0.0 0.01 0.02
Tocopherol, delta (mg) n/a 0.0 0.0 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.008 0.01 0.012 0.03 0.06
Riboflavin (mg) 0.123 0.05 0.055 0.227 0.454
Niacin (mg) 0.028 0.015 0.034 0.076 0.152
Pantothenic acid (mg) 0.083 0.071 0.11 0.263 0.526
Vitamin B-6 (mg) 0.013 0.013 0.012 0.038 0.076
Folate (mcg) 2.5 0.99 1.525 5.015 10.03
Vitamin B-12 (mcg) 0.57 0.55 0.13 1.25 2.5
Choline (mg) 3.9 2.6 4.4 10.8 21.6
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.13 0.066 0.024 0.22 0.44
Threonine (g) 0.365 0.172 0.043 0.579 1.158
Isoleucine (g) 0.493 0.254 0.052 0.798 1.596
Leucine (g) 0.93 0.488 0.082 1.501 3.002
Lysine (g) 0.745 0.427 0.043 1.215 2.43
Methionine (g) 0.255 0.129 0.024 0.408 0.816
Cystine (g) 0.03 0.048 0.006 0.084 0.168
Phenylalanine (g) 0.52 0.274 0.046 0.84 1.68
Tyrosine (g) 0.583 0.279 0.046 0.907 1.814
Valine (g) 0.63 0.353 0.058 1.041 2.082
Arginine (g) 0.393 0.153 0.024 0.57 1.14
Histidine (g) 0.273 0.177 0.024 0.473 0.946
Alanine (g) 0.29 0.15 0.031 0.471 0.942
Aspartic acid (g) 0.668 0.259 0.073 1.0 2.0
Glutamic acid (g) 2.175 0.941 0.198 3.314 6.628
Glycine (g) 0.19 0.084 0.024 0.299 0.598
Proline (g) 1.155 0.609 0.104 1.868 3.736
Serine (g) 0.573 0.271 0.034 0.877 1.754
Cholesterol (mg) 22.0 15.18 3.05 40.23 80.46
Trans Fat (g) n/a n/a n/a 0.0 0.0
Saturated Fat (g) 4.325 2.934 0.57 7.829 15.658
Phytosterols (mg) n/a n/a n/a 0.0 0.0
Monounsaturated Fat (g) 2.095 1.2 0.247 3.542 7.084
Polyunsaturated (g) 0.293 0.16 0.061 0.514 1.028