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Moroccan Chickpea Soup - Recipe Cost

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1/2 c. roughly-minced fresh flat-leaf parsley plus
    additional for each bowl
Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 c. chickpeas soaked, liquid removed 1/4 cup
$1.25 per 16 ounces
$0.14
1 x bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.70
1 pch saffron 1/6 pinch
$17.77 per 0.06 ounces
$0.30
2 Tbsp. extra virgin olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
2 med onions minced - (2 c.) 1/3 onions
$0.79 per pound
$0.06
4 x garlic cloves chopped 2/3 garlic cloves
$4.00 per pound
$0.02
1/2 tsp red pepper flakes 0.08 teaspoon
$3.29 per pound
$0.00
1 tsp grnd cumin 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.02
1 tsp grnd coriander 1/6 teaspoon
$1.69 per 1 1/4 ounces
$0.01
1/2 tsp grnd ginger 0.08 teaspoon
$2.39 per ounce
$0.01
1/2 tsp grnd cinnamon 0.08 teaspoon
$2.99 per 4 ounces
$0.01
2 Tbsp. fresh lemon juice 1 teaspoon
$2.19 per 15 fluid ounces
$0.02
1 1/2 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
Total per Serving $1.38
Total Recipe $8.25
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