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Moroccan Fish Soup - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 lbs mixed fish fillets (swordfish, cod, halibut, etc.) 1/2 lb
n/a
 
1 large onion, peeled sliced and chopped 1/4 onion
$0.79 per pound
$0.07
3 garlic cloves, peeled and crushed 3/4 garlic cloves
$4.00 per pound
$0.02
3 carrots, peeled and chopped 3/4 carrots
$1.49 per pound
$0.15
2 tbsp chopped fresh flat-leaf parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
2 tbsp chopped fresh cilantro 1 1/2 teaspoons
$1.09 per cup
$0.03
2 tbsp butter or olive oil 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1/2 tsp ground nutmeg 1/8 teaspoon
$7.29 per 1.1 ounces
$0.06
1 tsp fresh ground black pepper 1/4 teaspoon
$7.99 per 16 ounces
$0.01
1 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
Pinch cayenne pepper 1/4 pinch
$3.65 per 3 ounces
$0.00
Juice of 1 lemon 1/4 lemon juice
$2.19 per 15 fluid ounces
$0.01
6 cups water 1 1/2 cups
n/a
 
Total per Serving $0.46
Total Recipe $1.84
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