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Receta Mother Long's Chocolate Fudge Cake

by CookEatShare Cookbook

Ingredientes

1/2 c. butter 2 c. sugar 2 large eggs 2 c. flour 1 teaspoon salt 2 teaspoon baking pwdr 2 teaspoon vanilla 1 c. nuts

1 egg 1 teaspoon lemon juice 1/2 pound butter 2 sq. melted bitter chocolate or possibly 1/4 c. cocoa 1 pound confectioners' sugar 1 c. nuts 1 teaspoon vanilla

Direcciones

1. Cream:
2. Add in:
3. Heat 4 squares bitter chocolate or possibly dissolve 1/2 cup cocoa in little water. Add in to batter.Sift:
4. Add in alternately with 1 1/2 cups lowfat milk.Add in:
5. Bake at 375 degrees for 35 min on low.
6. Beat:
7. Add in:

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