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Mother's Day Sheet Cake - Recipe Cost

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2 x Yellow Sheet Cakes (see below)
fresh mint leaves for garnish
1/3 c. cornstarch plus
Ingredients Per Serving Qty Common Price Price per Serving
2 quart heavy cream 1/6 quart
$3.89 per pint
$1.30
1 c. confectioners' sugar sifted 1 tablespoon
$2.59 per 2 pounds
$0.02
2 x vanilla beans halved lengthwise 1/6 vanilla beans
$1.00 per item
$0.17
2 quart assorted berries see * Note 1/6 quart
$2.99 per 6 ounces
$1.69
2/3 c. melted unsalted butter plus more 2 2/3 teaspoons
$3.99 per 16 ounces
$0.11
1 c. all-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.01
2 Tbsp. cornstarch 1/2 teaspoon
$2.89 per 16 ounces
$0.01
8 lrg Large eggs room temperature 2/3 eggs
$2.53 per 12 items
$0.14
1 c. sugar 1 tablespoon
$1.44 per pound
$0.05
1/4 tsp salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
2 tsp pure vanilla extract 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
Total per Serving $3.53
Total Recipe $42.36
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