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Receta Mother's Orange Rolls
by CookEatShare Cookbook

Mother's Orange Rolls
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  Raciónes: 8

Ingredientes

  • 1/2 c. butter
  • 2 c. sugar
  • 1 c. orange juice and pulp
  • 1/4 c. grated orange rind

Direcciones

  1. Boil 6 min. Set aside. 1/2 c. lukewarm water 1 tbsp. sugar
  2. Dissolve yeast in lukewarm water; add in sugar. Add in to cooled mix below. 1/4 c. shortening 2 teaspoon salt 1 c. boiling water 3/4 c. cool water 2 Large eggs, slightly beaten 7 1/2 c. flour
  3. Combine sugar, shortening, salt and boiling water. Cold to lukewarm by adding cool water. Blend in Large eggs. Add in flour -- 1/3 at a time. Let rise.
  4. Shape rolls -- three small balls placed in each muffin c.. Brush with orange mix. Let rise. Bake 375 degrees for 15-20 min. Brush with orange mix again.