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Ingredientes
- 1/2 c. molasses (if dark, use part corn syrup)
- 1/2 c. warm water
- 2 teaspoon soda
- 1 1/2 c. flour
- 1 teaspoon baking pwdr
- 1 1/2 c. raw cranberries, cut in half
Direcciones
- SAUCE: Boil first 3 ingredients for 1 minute. Then add in the vanilla.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 162g | |
| Recipe makes 4 servings | |
| Calories 311 | |
| Calories from Fat 5 | 2% |
| Total Fat 0.55g | 1% |
| Saturated Fat 0.09g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 333mg | 14% |
| Potassium 701mg | 20% |
| Total Carbs 72.18g | 19% |
| Dietary Fiber 3.1g | 10% |
| Sugars 25.13g | 17% |
| Protein 5.0g | 8% |
