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Receta Muffin Tin Meatloaves
by Global Cookbook

Muffin Tin Meatloaves
Calificación: 3/5
Avg. 3/5 1 voto
 
  Raciónes: 6

Ingredientes

  • 1 1/2 lb lean grnd beef
  • 1 c. soft bread crumbs
  • 1 tsp dry Italian seasoning
  • 1/4 c. ketchup
  • 1 1/2 c. zucchini shredded
  • 1 x egg slightly beaten
  • 1/2 tsp salt

Direcciones

  1. Heat oven to 400 degrees. In large bowl, combine all ingredients except ketchup, mixing lightly but thoroughly. Place approximately 1/3 c. beef mix into each of 12 medium muffin c., pressing lightly; spread ketchup over tops.
  2. Bake 20 min or possibly till centers are no longer pink.
  3. Remove meatloaves from pan.