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Ingredientes
- Mulai Keerai (Amaranth Leaves) – 2 bunches, cleaned, washed
- Dosa Batter – 4 cups
- Shallots (Sambar Onions) – 1 cup, finely chopped
- Green Chillies – 5, finely chopped
- Tomatoes – 1/4 cup, finely chopped, seeds removed (optional)
- Oil as required
- Salt as per taste
View Full Recipe at Awesome Cuisine
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 73g | |
| Calories 21 | |
| Calories from Fat 1 | 5% |
| Total Fat 0.15g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 209mg | 6% |
| Total Carbs 4.71g | 1% |
| Dietary Fiber 1.0g | 3% |
| Sugars 2.75g | 2% |
| Protein 1.02g | 2% |
