| 3/4 c. Plus 2 tblsp. sugar, divided |
2 tablespoons |
$1.44 per pound
|
$0.10 |
| 3 Tbsp. Corn starch |
1 1/2 teaspoons |
$2.89 per 16 ounces
|
$0.03 |
| 1Â 1/2 c. 1% low-fat lowfat milk |
1/4 cup |
$3.99 per gallon
|
$0.06 |
| 3 Tbsp. Fresh lemon juice |
1 1/2 teaspoons |
$2.19 per 15 fluid ounces
|
$0.04 |
| 2 x Large eggs, seperated |
1/3 eggs |
$2.53 per 12 items
|
$0.07 |
| 1/2 tsp Grated lemon rind |
0.08 teaspoon |
n/a
|
|
| Â Â Vegetable cooking spray |
1/6 spray |
$2.99 per 6 ounces
|
$0.00 |
| 1Â 1/4 c. Fresh Mulberries (about 1 half-pint) |
3 tablespoons |
$9.89 per 8 ounces
|
$1.27 |
| 1/4 tsp Cream of tartar |
0.04 teaspoon |
$4.99 per 1 1/2 ounces
|
$0.01 |
| Total per Serving |
$1.58 |
| Total Recipe |
$9.48 |
Suggestions?