Receta Murgh Methi Malai / Chicken in Creamy Fenugreek Sauce
Ingredientes
- 2 large red onions, finely sliced
- 3 tbsp ginger garlic paste
- 12 green chillies, ground to a rough paste
- 1 1/2 tbsp coriander powder
- 1/2 tsp turmeric powder
- 1 tsp garam masala
- 1 bunch fresh methi / fenugreek leaves
- 2 medium tomatoes, chopped
- 5 tbsp plain yoghurt, whisked well
- 4 tbsp heavy cream / Amul cream
- Salt to taste
- Oil- 3 tbsp
- Water- 1/2 cup
View Full Recipe at Swapna's Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1172g | |
Calories 924 | |
Calories from Fat 604 | 65% |
Total Fat 68.68g | 86% |
Saturated Fat 18.77g | 75% |
Trans Fat 1.05g | |
Cholesterol 92mg | 31% |
Sodium 125mg | 5% |
Potassium 2489mg | 71% |
Total Carbs 75.94g | 20% |
Dietary Fiber 14.7g | 49% |
Sugars 42.33g | 28% |
Protein 16.96g | 27% |