This is a print preview of Recipe Cost Information for "Mushroom Sauce (Funghi Trifolata)".

Mushroom Sauce (Funghi Trifolata) - Recipe Cost Information
by Global Cookbook

Ingredients Per Serving Qty Common Price Price per Serving
5 Tbsp. extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.23
1 med Spanish onion cut 1/8" dice 1/4 onion
$0.79 per pound
$0.05
2 x garlic cloves thinly sliced 1/2 garlic cloves
$4.00 per pound
$0.01
8 ounce fresh porcini or possibly cremini mushrooms sliced thin plus 2 oz
$3.99 per pound
$0.50
4 x additional mushrooms thinly sliced 1 mushrooms
$3.69 per 8 ounces
$0.29
    cooking water 1/4 water
n/a
 
1/4 c. minced Italian parsley leaves 1 tablespoon
$1.09 per cup
$0.07
Total per Serving $1.15
Total Recipe $4.62