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Receta Mustard Horseradish Butter For Fish
by Global Cookbook
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Ingredientes
2 Tbsp. Dijon-style mustard
2 Tbsp. Prepared horseradish
5 Tbsp. Butter, room temperature
Salt and pepper to taste
Direcciones
BLEND ALL INGREDIENTS TOGETHER, scrape into a serving bowl and serve at room temperature for dolloping over fish.