Emprimir
Correo Electrónico
Receta Mutton Fat Curry | Mutton Kozhupu Masala | Mutton Fat Masala Without Tomatoes
 |
Ingredientes
- Ginger garlic paste - 1/2 teaspoon
- Red chilli powder - 1 teaspoon
- Coriander powder - 1 teaspoon
- Turmeric powder - 2 pinches
- Cumin seeds - 1/2 teaspoon
- Salt - As required
- Lemon juice - 1 teaspoon
- Oil - 2 teaspoons
View Full Recipe at You Too Can Cook Indian Food…
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 14g | |
| Calories 81 | |
| Calories from Fat 80 | 99% |
| Total Fat 9.0g | 11% |
| Saturated Fat 0.67g | 3% |
| Trans Fat 0.23g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 6mg | 0% |
| Total Carbs 0.44g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.12g | 0% |
| Protein 0.02g | 0% |
%3C/p%3E%3Cp%3EBig%20onion%20-%201%20(finely%20chopped)%3C/p%3E%3Cp%3EGreen%20chillies%20-%201%3C/p%3E%3Cp%3ECurry%20leaves%20-%20Few%3C/p%3E%3Cp%3EPREPARATION%20METHOD%3C/p%3E%3Cp%3EPick%20out%20fat%20pieces%20from%20the%20mutton%20meat%20pieces,%20chop%20off%20any%20extra%20meat%20that%20might%20be%20sticking%20to%20the%20fat.%20Wash%20this%20fat%20in%20running%20water.%3C/p%3E%3Cp%3EPlace%20a%20small%20kadai%20or%20pan%20on%20flame%20and%20pour%20oil%20into%20it.%20After%20it%20heats%20up%20add%20curry%20leaves%20and%20cumin%20seeds%20and%20let%20it%20splutter.%20Then%20add%20finely%20chopped%20onions,%20slit%20green%20chilli%20and%20saute%20until%20it%20turns%20translucent.%3C/p%3E%3Cp%3ENow%20add%20ginger%20garlic%20paste%20and%20saute%20for%20a%20minute,%20then%20add%20salt,%20red%20chilli%20powder,%20turmeric%20powder,%20coriander%20powder%20and%20saute%20on%20low%20flame.%3C/p%3E%3Cp%3ESprinkle%20some%20water%20if%20necessary.%3C/p%3E%3Cp%3EThen%20add%20the%20mutton%20fat%20pieces%20and%20saute%20for%20a%20minute%20or%20two.%3C/p%3E%3Cp%3ENow%20pour%20water%20until%20the%20fat%20pieces%20gets%20immersed%20well.%20Then%20cook%20on%20low%20flame%20until%20the%20curry%20thickens%20well.%3C/p%3E%3Cp%3EDrizzle%20lemon%20juice%20stir%20well%20and%20remove%20from%20flame.%3C/p%3E%3Cp%3EServe%20hot!!%3C/p%3E%3Cp%3ETIP%201:%20You%20can%20make%20the%20same%20masala%20with%20chicken,%20mutton%20and%20liver%20too.%20If%20using%20chicken%20liver%20or%20chicken%20you%20can%20follow%20the%20above%20procedure%20if%20you%20are%20using%20mutton%20or%20mutton%20liver%20then%20you%20must%20pressure%20cook%20it.%3C/p%3E%3Cp%3ETIP%202:%20Try%20to%20use%20thick%20mutton%20fat%20which%20will%20not%20easily%20dissolve.%3C/p%3E%3Cp%3ESuper%20tasty%20fat%20masala%20is%20now%20ready!!%20Serve%20hot%20as%20sides%20of%20curry%20with%20rice%20or%20roti%20or%20dosa!!%3C/p%3E){kind=link}