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Lemon Glaze and Sugar Topping :
1 tsp (5 ml) to 2 tsp (10 ml) grated lemon zest
Ingredients Per Serving Qty Common Price Price per Serving
2 cups (475 ml) unbleached all purpose flour 1/3 cup
$2.99 per 5 pounds
$0.06
1 tbsp (15 ml) baking powder 1/2 teaspoon
$2.59 per 10 ounces
$0.02
½ tsp (2 ml) salt 0.07 teaspoon
$2.91 per 16 ounces
$0.00
1 large egg 1/6 egg
$2.53 per 12 items
$0.04
1 cup (225 ml) sugar 2 tablespoons
$1.44 per pound
$0.10
4 tbsp (60 ml) unsalted butter, melted and cooled slightly 2.03 teaspoons
$3.99 per 16 ounces
$0.08
1¼ cups (300 ml) sour cream 3 tablespoons
$2.65 per 16 ounces
$0.28
1½ cups (350 ml) frozen blueberries 3 tablespoons
$6.09 per 16 ounces
$0.51
½ cup (125 ml) sugar 1 tablespoon
$1.44 per pound
$0.06
¼ cup (60 ml) lemon juice 2.03 teaspoons
$2.19 per 15 fluid ounces
$0.05
¼ cup (60 ml) sugar 2.03 teaspoons
$1.44 per pound
$0.03
Total per Serving $1.23
Total Recipe $7.38
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