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Raciónes: 4
Ingredientes
- Green peas (dried) - 1 cup
- Carrot - 1 cup
- Onion - 2 (medium sized, chopped)
- Tomato (small, chopped) -1
- Ginger - garlic paste - 1 tablespoon
- Green chilly (split into two) - 2
- Kashmiri Chilly powder - 1 tsp
- Turmeric powder - 1/4 tsp
- Coriander powder - 2 tsp
- Garam masala - 1/2 tsp
- Thick coconut milk - 2 cups
- Cashew nut paste - 1 tablespoon
- Curry leaves - 1 spring
- Coriander leaves - 1 tablespoon
- Oil - 1 tablespoon
- Salt - according to taste
- Water - 2 cups
- Mustard seeds - few
- Fenugreek seeds - few
View Full Recipe at Cooking with Siri
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 326g | |
| Recipe makes 4 servings | |
| Calories 285 | |
| Calories from Fat 234 | 82% |
| Total Fat 27.76g | 35% |
| Saturated Fat 21.68g | 87% |
| Trans Fat 0.09g | |
| Cholesterol 0mg | 0% |
| Sodium 56mg | 2% |
| Potassium 481mg | 14% |
| Total Carbs 10.59g | 3% |
| Dietary Fiber 1.8g | 6% |
| Sugars 3.6g | 2% |
| Protein 3.36g | 5% |
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