6 Tbsp. Vegetable broth |
6 tbsp |
$3.69 per 32 ounces
|
$0.36 |
1 lrg Onion, minced |
1 onion |
$0.79 per pound
|
$0.26 |
1 lrg Carrot, grated |
1 carrot |
$1.49 per pound
|
$0.24 |
1 lrg Green pepper, diced |
1 pepper |
$2.19 per pound
|
$0.79 |
3Â 1/2 c. Shredded green cabbage |
3 1/2 cup |
$0.99 per pound
|
$0.53 |
1 med Beet, peeled and grated |
1 beet |
$3.29 per pound
|
$0.59 |
1 stalk celery, diced |
1 stalk |
$1.99 per pound
|
$0.18 |
1/2 x Tart apple, diced |
1/2 apple |
$1.46 per pound
|
$0.29 |
2 med Potatoes, peeled and cut into small cubes |
2 potatoes |
$0.50 per pound
|
$0.47 |
1 can (6 ounce) tomato paste |
6 fl oz |
$1.29 per 6 ounces
|
$1.29 |
4 x Cloves garlic, chopped |
4 garlic cloves |
$4.00 per pound
|
$0.11 |
8 c. Vegetable broth |
8 cup |
$3.69 per 32 ounces
|
$7.65 |
1 tsp Sweet Hungarian paprika |
1 tsp |
$1.79 per ounce
|
$0.13 |
1/2 tsp Sugar or possibly more to taste |
1/2 tsp |
$1.44 per pound
|
$0.01 |
1 Tbsp. Fresh lemon juice or possibly more to taste |
1 tbsp |
$2.19 per 15 fluid ounces
|
$0.07 |
  Minced fresh parsley for garnish |
1 parsley |
$1.09 per cup
|
$0.02 |
  Minced fresh dill for garnish |
1 dill |
$2.59 per 2/3 ounces
|
$0.03 |
Total Recipe |
$13.02 |