Receta Native Salted Egg Salad - Detailed Nutritional Facts
Amount Per Serving
1 servings in recipe |
egg
88.0g |
tomatoes
269.36g |
onion
99.0g |
Total Per Serving | Total for Recipe |
---|---|---|---|---|---|
Protein (g) | 11.07 | 2.37 | 1.09 | 14.53 | 14.53 |
Total Fat (g) | 8.75 | 0.54 | 0.1 | 9.38 | 9.38 |
Carbohydrates (g) | 0.68 | 10.56 | 9.25 | 20.48 | 20.48 |
Ash (g) | 0.76 | 1.35 | 0.35 | 2.45 | 2.45 |
Calories (kcal) | 125.84 | 48.485 | 39.6 | 213.925 | 213.925 |
Starch (g) | n/a | 0.0 | 0.0 | 0.0 | 0.0 |
Sucrose (g) | 0.1 | 0.0 | 0.98 | 1.08 | 1.08 |
Glucose (dextrose) (g) | 0.18 | 3.37 | 1.95 | 5.5 | 5.5 |
Fructose (g) | 0.1 | 3.69 | 1.28 | 5.06 | 5.06 |
Lactose (g) | 0.1 | 0.0 | 0.0 | 0.1 | 0.1 |
Maltose (g) | 0.1 | 0.0 | 0.0 | 0.1 | 0.1 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 66.74 | 254.55 | 88.22 | 409.5 | 409.5 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.68 | 7.08 | 4.2 | 11.96 | 11.96 |
Galactose (g) | 0.1 | 0.0 | 0.0 | 0.1 | 0.1 |
Dietary Fiber (g) | 0.0 | 3.2 | 1.7 | 4.9 | 4.9 |
Calcium (mg) | 46.64 | 26.936 | 22.77 | 96.346 | 96.346 |
Iron (mg) | 1.61 | 0.73 | 0.21 | 2.55 | 2.55 |
Magnesium (mg) | 10.56 | 29.63 | 9.9 | 50.09 | 50.09 |
Phosphorus (mg) | 168.08 | 64.646 | 28.71 | 261.436 | 261.436 |
Potassium (mg) | 117.92 | 638.383 | 144.54 | 900.843 | 900.843 |
Sodium (mg) | 123.2 | 13.468 | 3.96 | 140.628 | 140.628 |
Zinc (mg) | 0.98 | 0.46 | 0.17 | 1.6 | 1.6 |
Copper (mg) | 0.088 | 0.162 | 0.04 | 0.289 | 0.289 |
Manganese (mg) | 0.035 | 0.296 | 0.129 | 0.46 | 0.46 |
Selenium (mcg) | 27.9 | 0.0 | 0.5 | 28.4 | 28.4 |
Vitamin A, IU (IU) | 428.56 | 2243.769 | 1.98 | 2674.309 | 2674.309 |
Retinol (mcg) | 122.32 | 0.0 | 0.0 | 122.32 | 122.32 |
Vitamin A, RAE (mcg_RAE) | 123.2 | 113.131 | 0.0 | 236.331 | 236.331 |
Beta Carotene (mcg) | 8.8 | 1209.426 | 0.99 | 1219.216 | 1219.216 |
Vitamin E (mg) | 0.85 | 1.45 | 0.02 | 2.33 | 2.33 |
Vitamin D (IU) | 30.8 | n/a | n/a | 30.8 | 30.8 |
Lycopene (mcg) | 0.0 | 6930.633 | 0.0 | 6930.633 | 6930.633 |
Lutein + zeaxanthin (mcg) | 291.28 | 331.313 | 3.96 | 626.553 | 626.553 |
Tocopherol, beta (mg) | 0.02 | 0.03 | 0.0 | 0.04 | 0.04 |
Tocopherol, gamma (mg) | 0.44 | 0.32 | 0.0 | 0.76 | 0.76 |
Tocopherol, delta (mg) | 0.02 | 0.0 | 0.0 | 0.02 | 0.02 |
Vitamin C (mg) | 0.0 | 34.2 | 7.3 | 41.5 | 41.5 |
Thiamin (mg) | 0.062 | 0.108 | 0.05 | 0.219 | 0.219 |
Riboflavin (mg) | 0.422 | 0.054 | 0.03 | 0.506 | 0.506 |
Niacin (mg) | 0.062 | 1.589 | 0.119 | 1.77 | 1.77 |
Pantothenic acid (mg) | 1.267 | 0.242 | 0.119 | 1.628 | 1.628 |
Vitamin B-6 (mg) | 0.123 | 0.215 | 0.119 | 0.457 | 0.457 |
Folate (mcg) | 41.36 | 40.404 | 18.81 | 100.574 | 100.574 |
Vitamin B-12 (mcg) | 1.14 | 0.0 | 0.0 | 1.14 | 1.14 |
Choline (mg) | 221.0 | 18.0 | 6.0 | 245.1 | 245.1 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.15 | 0.027 | 0.01 | 0.186 | 0.186 |
Threonine (g) | 0.493 | 0.081 | 0.02 | 0.593 | 0.593 |
Isoleucine (g) | 0.59 | 0.054 | 0.01 | 0.653 | 0.653 |
Leucine (g) | 0.959 | 0.081 | 0.03 | 1.07 | 1.07 |
Lysine (g) | 0.801 | 0.081 | 0.04 | 0.921 | 0.921 |
Methionine (g) | 0.334 | 0.027 | 0.0 | 0.361 | 0.361 |
Cystine (g) | 0.238 | 0.027 | 0.0 | 0.265 | 0.265 |
Phenylalanine (g) | 0.598 | 0.189 | 0.03 | 0.817 | 0.817 |
Tyrosine (g) | 0.44 | 0.027 | 0.01 | 0.477 | 0.477 |
Valine (g) | 0.757 | 0.054 | 0.02 | 0.83 | 0.83 |
Arginine (g) | 0.722 | 0.054 | 0.099 | 0.874 | 0.874 |
Histidine (g) | 0.273 | 0.027 | 0.01 | 0.31 | 0.31 |
Alanine (g) | 0.651 | 0.081 | 0.02 | 0.752 | 0.752 |
Aspartic acid (g) | 1.17 | 0.377 | 0.089 | 1.637 | 1.637 |
Glutamic acid (g) | 1.478 | 1.158 | 0.257 | 2.894 | 2.894 |
Glycine (g) | 0.378 | 0.054 | 0.03 | 0.462 | 0.462 |
Proline (g) | 0.449 | 0.054 | 0.01 | 0.513 | 0.513 |
Serine (g) | 0.854 | 0.081 | 0.02 | 0.954 | 0.954 |
Cholesterol (mg) | 372.24 | 0.0 | 0.0 | 372.24 | 372.24 |
Trans Fat (g) | n/a | n/a | n/a | 0.0 | 0.0 |
Saturated Fat (g) | 2.728 | 0.081 | 0.04 | 2.848 | 2.848 |
Phytosterols (mg) | n/a | 18.855 | 14.85 | 33.705 | 33.705 |
Monounsaturated Fat (g) | 3.353 | 0.081 | 0.01 | 3.444 | 3.444 |
Polyunsaturated (g) | 1.197 | 0.215 | 0.02 | 1.432 | 1.432 |