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Nigel Slater's Coffee and Walnut Cake
by
Margaret
Calificación: 4.0
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.%20Here%20we%20have%20cappuccino,%20caramel%20macchiato,%20hazelnut%20latte%20and%20espresso.%3C/p%3E%3Cp%3EThe%20cake%20is%20light%20and%20fluffy,%20the%20buttercream%20can%20be%20made%20stronger%20with%20the%20addition%20of%20more%20coffee%20to%20counteract%20some%20of%20the%20sweetness,%20the%20tiny%20coffee%20cups%20are%20perfect......it's%20good%20enough%20to%20make%20you%20forget%20Christmas%20is%20on%20the%20horizon!%3C/p%3E%3Cp%3EThe%20cake%20keeps%20well%20and%20here%20is%20the%20recipe:%3C/p%3E%3Cp%3EYou%20will%20need:%202%20x%2021cm%20greased%20sponge%20tins.%3C/p%3E%3Cp%3EFor%20the%20cake:%20175g%20softened%20butter,%20175g%20unrefined%20golden%20caster%20sugar,%2065g%20chopped%20walnut%20pieces,%203%20large%20eggs,%20175g%20self-raising%20flour,%201%20tsp%20baking%20powder,%202%20tsp%20instant%20coffee%20granules%20dissolved%20in%201%20tbsp%20boiling%20water.%3C/p%3E%3Cp%3E1.%20Preheat%20the%20oven%20to%20180%C2%B0C/gas%20Mark%204.%20Beat%20the%20butter%20and%20sugar%20until%20light,%20pale%20and%20fluffy.%20Add%20the%20eggs%20a%20little%20at%20a%20time%20to%20the%20butter%20and%20sugar,%20beating%20well%20after%20each%20addition.%3C/p%3E%3Cp%3E2.%20Mix%20the%20flour%20and%20baking%20powder%20together%20and%20mix%20gently%20into%20the%20cake%20batter.%20Stir%20the%20dissolved%20coffee%20into%20the%20cake%20mix,%20followed%20by%20the%20chopped%20walnuts.%3C/p%3E%3Cp%3E3.%20Divide%20the%20cake%20mixture%20between%20the%20two%20cake%20tins,%20smooth%20lightly%20and%20bake%20for%2020-25%20minutes.%3C/p%3E%3Cp%3EFor%20the%20buttercream:%20200g%20softened%20butter,%20400g%20icing%20sugar,%202%20tsp%20instant%20coffee%20granules,%2060g%20walnut%20halves.%3C/p%3E%3Cp%3ETo%20make%20the%20buttercream:%3C/p%3E%3Cp%3E1.%20Beat%20the%20softened%20butter%20until%20soft%20and%20pale,%20add%20the%20icing%20sugar%20and%20beat%20until%20soft%20and%20fluffy.%20Dissolve%20the%20coffee%20granules%20in%201%20tbsp%20boiling%20water%20and%20then%20mix%20into%20the%20buttercream.%20Fold%20in%20the%20walnut%20pieces.%3C/p%3E%3Cp%3E2.%20Spread%20one%20of%20the%20cakes%20with%20a%20third%20of%20the%20buttercream,%20then%20place%20the%20second%20sponge%20on%20top,%20and%20spread%20the%20remaining%20buttercream%20on%20the%20top,%20and%20around%20the%20sides%20if%20you%20wish.%3C/p%3E){kind=link}